Triple Trophy Win
International Wine Challenge 2017
Trophy – Best Australian Cabernet Sauvignon
Trophy – Best Western Australian Cabernet Sauvignon
Trophy – Best Margaret River Cabernet Sauvignon
Nestled in the heart of the Wilyabrup wine region in Margaret River, the founders selected the site because of its well-drained gravel soils and maritime-influenced Mediterranean climate. These unique, natural characteristics enables the production of first-class wines.
“In tiptop form. Classic cabernet flavours and structure. Blackcurrant, gravel, lead pencil/chocolate, smoky tobacco and bay leaf. Flows more or less effortlessly through the mouth but the undertow of tannin is not insignificant, no matter how deeply sunk into the fruit it is. Persistent more than passes the test. Ticks all the way along the line.” – 95 Points & Special Value Wine James Halliday
“Evans & Tate Redbrook cabernet sauvignon 2012 ($49) Beautifully poised and presented. Leafy black olive and tobacco on the nose, with sweet blackcurrant in the background. Linear medium to full-body palate, and a seamless integration of tannin and oak supports a focused palate through to extended finish” – 95 Points Ray Jordan